Thrifty Gobbler logoThrifty Gobbler tagline
Login | Register rss icon

Thrifty Gobbler barcode
You are here: Home » The Blog » Jonny's leftovers » Jonny’s leftovers: Roast chicken chow mein

Jonny’s leftovers: Roast chicken chow mein

2
Our guru of frugality shows you how

Looking for new ways to use up your leftover roast chicken, without resorting to an exclusive diet of cold chicken sandwiches? This recipe should be right up your street. It’s quick and easy to make; perfect as a light lunch, and great for using up odds and ends from your fridge.

Full recipe here

-

Comments



Avatar for Laura
Laura - 16th September 2009, 2:12pm

Lovely glistening noodles. YUM.

Avatar for Gobblerdegook
Gobblerdegook - 20th September 2009, 12:45pm

Also great as a chop suey with beansprouts, cabbage and celery, with a healthy drizzling of sweet chilli or sweet n sour.

You must be logged in to post comments. If you do not have an account, register now!
Read more in the 'Jonny's leftovers' series
Thrifty Cinnabon Thrifty Cinnabon
Bill’s Basics Bill’s Basics
Why I’ll never eat pine nuts again Why I’ll never eat pine nuts again
Jonny’s leftovers: Kale pasta Jonny’s leftovers: Kale pasta
Coffee: Pressing new developments Coffee: Pressing new developments
Top 5: Cocktail shakers Top 5: Cocktail shakers
Top 5: Lollies to lick part 2 Top 5: Lollies to lick part 2
Reader’s pies Reader’s pies
Info: About
The Blog: Home | 3 Ways With | Festive thrift | For / Against | Top 5 | Make it | How To | Jonny's leftovers
The Larder: Home | Bake | Cook | Dollop | Drink | Nibble | Spread
Globules: Home | Book Reviews | Competitions | Odds and ends
Eating Out: Home
Shortlisted for website of the year
© Thrifty Gobbler 2009
Midlands web design - Class Creative